February 2010

Ahhh… Friday night. A perfect night for grilling bratwurst.

What made this grilling night different from any other grilling night?
The five inches of snow I’d just measured. (This is GREAT snowman making snow, by the way.)
Brats weren’t on the menu for tonight, but they were in the fridge. When we were on the back deck taking [...]

{ 4 comments }